By Katrina Yoneda - May 14, 2020
If you’re looking for an excuse to have dessert for breakfast, look no further! Since this is considered a cinnamon roll cheesecake, you don’t have to feel guilty eating dessert for breakfast! Cinnamon rolls ARE a breakfast food, aren’t they?! 😉 You’re welcome!
This cheesecake has a crunchy graham cracker crust, filled with creamy cheesecake deliciousness, studded with cinnamon sugar crumbles, & topped with a dusting of cinnamon sugar & a silky cream cheese frosting!
How can you say no to this dessert?
You guys… this recipe is SUPER special to me <3 Every year, for every birthday since I met my husband, my mother in law makes this carrot cake! Yes, THIS exact recipe! Ok… I had to convert it to a gluten-free version, but it’s ALMOST just as good as hers :) I think this would make her proud though! I’m so happy she has shared it with me!! Keep reading...